When it comes to choosing materials for baking, silicone is one of the most popular today.
Silicone provides a range of benefits that you won’t find with other bakeware.
Silicone has a reputation for its ease of use but there’s a misconception that it’s not as durable as metal or even glass bakeware.
It’s time to dispel the myths surrounding silicone bakeware and explore the benefits surrounding this fantastic material.
Silicone Bakeware Can Last Up to 20 Years
Durability is a concern whenever choosing bakeware for your kitchen.
You can get a great return on your investment when you choose materials that will last.
Metal and glass are traditionally used for baking.
Whether it’s aluminum, steel, ceramic, or porcelain, you can use these materials for decades.
Silicone is also long-lasting, despite what some people believe.
If you buy a quality set of silicone bakeware, you can expect the individual pieces to last for up to 20 years.
Some sets will last even longer, depending on the quality and the brand.
If you want stress-free baking without worrying about special storage or handling conditions, silicone bakeware is one of the best options available.
Silicone is Easy to Clean
Cleaning after baking can sometimes be a chore. Ingredients are prone to sticking especially when working with recipes that use a lot of sugar and high heat.
Sugars caramelize and can stick to metal and glass. Even nonstick surfaces can struggle to prevent sticking in some situations.
Silicone is different.
It’s naturally nonstick and unlike coated pans and trays, the nonstick properties will last as long as the bakeware itself.
This makes it easy to clean silicone.
Your ingredients will slide right off the surface and a quick wash in soapy water will remove any residue.
You can also place silicone in your dishwasher without worrying about damage from hot water or steam.
You Can Get Silicone Bakeware in a Range of Shapes and Sizes
Silicone can be formed into any shape imaginable, so it’s a great material for bakeware.
Cake pans, loaf pans, muffin trays, and cupcakes silicone molds are just some examples.
While silicone isn’t always the best choice for sheets, you can still add a silicone layer to your existing metal sheets.
This means that you can enjoy the nonstick performance of silicone even when making cookies or similar items.
Silicone is an Affordable Choice for Bakeware
There’s also no ignoring the fact that silicone is an affordable material so you can get a complete bakeware set even if you’re on a tight budget.
It’s comparable in price to aluminum bakeware and often much cheaper than ceramic or porcelain.
A Silicone Bakeware Set for Any Home Baker
Making the switch to silicone can save you a lot of time and hassle in the process of baking.
Cleanup will be quick and easy, and you’ll never get frustrated by food items that stick and break after baking.
You could replace most of your bakeware with silicone today, for quite an affordable price.
If you’re new to baking, this set could remove some of the initial frustrations that you might experience with metal bakeware.
The set includes a cake pan, loaf/cake pan, muffin tray, cookie sheet, and even a Bundt pan.
The Bundt pan is a great addition that isn’t usually found in entry-level bakeware sets.
This type of pan creates cakes with a beautiful wave pattern on the top that is perfect for special occasions.
Because silicone bakeware is oven, fridge, and freezer safe, you could even use the Bundt pan as a gelatin dessert mold.
This set is also unique as it includes a cookie tray, something that isn’t found in most silicone bakeware sets.
With all the individual items you’ll be able to explore your creativity with new recipes that you haven’t tried before.
Is Silicone Bakeware Any Good? The Bottom Line
Silicone bakeware is a great choice for any home baker.
The technical properties and affordability come together for a convenient and reliable baking experience, no matter the recipes you want to try.
