If you’re a beginner in the world of baking or just looking for some quick and easy recipes to try out, we have a few suggestions to get you started.
Baking offers a wide range of recipes, from the simplest to the most complex, and everything in between.
However, you’ll soon discover that complexity doesn’t necessarily equate to more flavor, as these easy-to-bake recipes will demonstrate.
When you’re low on ingredients or pressed for time, these simple baking recipes are the way to go.
Cinnamon Buns with Ready-Puff Pastry
Cinnamon buns have the perfect blend of spice and sweetness, but not everyone has time to prepare dough for cooking.
If you want delicious home-baked buns but want to save time, you can use store-bought puff pastry to keep things simple.
- One pack store-bought puff pastry.
- Natural unsalted butter.
- Brown or white sugar.
- Powdered cinnamon.
- Powdered sugar.
- Vanilla extract.
- Whole milk.
You won’t need precise measurements for this recipe.
It’s all done to taste and you’ll find it very intuitive. Mix equal parts of cinnamon and sugar into a filling and set aside in a bowl.
Next, take a basting brush and coat an unfolded layer of pastry with melted butter.
Spread the cinnamon and sugar mixture on the surface.
It will adhere to the butter. Be as generous as you want, adding more of the mixture for sweeter buns.
Roll the pastry up and cut into bite-sized rolls.
Place these on a non-stick baking mat facing upwards (you will be able to see the swirl), leaving an inch between each roll.
Place into an oven preheated to 350°F.
Bake for around 20 minutes until the pastry has expanded and the rolls are lightly browned.
You can serve them right away, but for an even better experience.
Mix powdered sugar, a dash of vanilla extract, and a dash of milk into a sticky glaze and drizzle over the cinnamon buns before serving.
Natural vanilla extract tastes better, even with simple and easy things to bake.
Try this classic McCormick Pure Vanilla Extract for any of your favorite recipes.
Chewy Chocolate Chip Cookies
Chocolate chip cookies are one of the world’s favorite baked goods. They’re even tastier when made with a soft and chewy consistency.
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 cup brown sugar
- ½ cup white sugar
- ¾ cup melted unsalted butter
- 1 egg
- 1 egg yolk
- 1 tablespoon vanilla extract
- 2 cups chocolate chips (semisweet, white, or whatever you prefer)
Preheat your oven to 325°F. Sift the flour, baking soda, and salt into a bowl and set aside.
Take your sugars and blend with melted butter until smooth and consistent.
Then incorporate the vanilla extract, one whole egg, and one egg yolk until the mixture is creamy.
Slowly incorporate the remaining dry ingredients and mix with a spatula (or in a stand mixer on low) until the ingredients are perfectly blended.
Add the chocolate chips last and mix until they are fully incorporated.
Arrange cookie dough on a baking tray in lumps.
Each cookie should use around ¼ cup of dough. Bake for around 15 minutes for delicious chewie cookies that taste amazing.
Try using a marked cookie tray for consistent results every time.
These AmazonBasics Silicone Non-Stick Trays are affordable and limit mess.
Cornbread Muffins
Simple and with few ingredients, these corn muffins are delicious on their own or enjoyed with savory meals.
- 1 cup milk
- ¼ cup vegetable oil
- 1 beaten egg
- ½ teaspoon salt
- 2 teaspoons baking powder (not baking soda)
- 1/3 cup standard white sugar
- 1 cup cornmeal
- 1 cup all-purpose flour
Preparing this recipe couldn’t be easier.
Start by preheating your oven to 400°F.
Mix all the dry ingredients in a bowl using a spatula or wooden spoon.
Add in the egg, milk, and oil last, stirring the batter gently until all ingredients are combined.
Pour the batter to fill around two-thirds of every mold. These will rise while cooking.
Pop the trays into your preheated oven and cook for around 15 – 20 minutes.
If you’re feeling adventurous, add cayenne pepper with the 
For perfect muffins every time, use a high-quality pan.
This non-stick USA Pan Bakeware Cupcake and Muffin Pan are perfect for your kitchen.
Take the Stress Out of Baking with Three Simple Recipes
Your kitchen will soon have three new favorite treats that are both delicious and deceptively simple to bake.
With each baking success, your skills and recipe collection will grow, allowing you to enjoy fresh baked goods daily.
Don’t hesitate to try new recipes and experiment with different flavorings.
As you gain more experience, you’ll become adept at identifying what a recipe needs to take it to the next level.
